Local products

Sauvella

Sauvella is a familiar cellar located in a medieval village in the Pyrenees. Our wines are made with the grapes that have been handpicked in our organic vineyards. Top quality wines characterized by their personality, harmony and surprising hints...

Vila Corona

This familiar cellar was built on vineyards that have been cultivated from generation to generation since 1749. 11 hectares of autochthonous and foreign species planted 29 years ago.

Postres de Music

This workshop makes its own confectionary and patisserie with top quality local raw materials in order to offer products that combine tradition and innovation through a wide variety of flavours, formats and presentations.

Terrer de Pallars

This cellar makes high quality wines in a house located in the old part of the village of Figuerola d’Orcau dated 1703. It vinifies, ages and bottles the “Conca de Tremp” and the “Conca d’Orcau”, two wines that reflect...

Roques Pelades

Roquespelades is a business dedicated to the care of bees and beekeeping in the dissemination of knowledge. We also have a small herd of fit intended for the production of meat. From what we can get educational materials soon.

Soka

THE CICLE We live today in a culture that uses and throws away furniture and decorative items of dubious quality and aesthetics. Against this backdrop, the tables, light fixtures and accessòries of Jordi Piqué can be categorized as unique....

El Vinyer

El Vinyer is a family-run company dedicated to grape farming and wine making. To start with their project, El Vinyer recovered a phylloxera free area of vines. The local climate, characterized by a high thermic contrast between day and...

Casa Badia

This officially recognised butcher’s shop makes its own typical and traditional products of the Pallars region such as xolís (dried saucisson), girella (lamb and rice sausage), coquetes (garnished bread dough), farcit de Carnestoltes (typical cold meat made for Carnival),...